Ellis Grossman
Office: (843) 556-5800
Mobile: (843) 998-2515
Fax: (843) 769-0275
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Charleston Central
873 Orleans Road Suite 102, Charleston, SC 29407

Ellis Grossman, a Charleston native, started 
his professional career in the restaurant business.  While this was not 
his original plan, he realized he had a passion for the restaurant 
business, particularly in obtaining real estate and making a profitable 

Ellis attended the Culinary Institute of Charleston at Trident Technical 
College.  After earning his degree in culinary arts and business 
technology, Ellis chose to take a different approach than most and jumped 
directly into the fast food industry.  He was Director of Operations for 
Bojangles and later Vice President, while also serving as Chairman of the 
Board at the Culinary Institute of Charleston where he also taught 
culinary classes.

In 2010, inspired by the need to bring healthy ingredients to the fast 
food business, Ellis started Black Bean Co.  Ellis carried his love of 
fresh ingredients directly into Black Bean Co.’s overall mission.  While 
operating five restaurants, Ellis was farming 35 acres of land.  He sold 
his harvest to many restaurants in Charleston with the help of Limehouse 
Produce.  Whether it is ingredients made fresh daily, compostable 
packaging, or the green decor, Ellis finds that it’s important to extend 
his knowledge and experience of what sustainability can truly be.

After Black Bean Co., Ellis wanted to continue his mission of helping 
people in a new industry.  In 2017, Ellis chose the path of Real Estate 
with a mission to help members of the community with their current real 
estate needs, but more importantly, their real estate investment goals of 
the future.  Ellis seeks to build lifetime relationships and give the 
highest rated service to all of his clients, customers, vendors and the 
people within the community.  He is eager to show you what makes the 
Charleston Area the number one city in the world.

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